My Purple Kitchen

Aside from the obvious link between October and pumpkin season, there's another great reason for slipping some pumpkin into your baked ...

I don't usually jump on a recipe - often, I'll see something online and let it bounce around in my head for a while before I take t...

I caught wind of a possible canned pumpkin shortage through one of the blogs I regularly read, which I shared in passing with Josh at the g...

Happy birthday to me, happy birthday to me... I'm a bit late as I actually turned 27 six days ago, but this cake was simply too pheno...

While I was at home with my parents, we had a smattering of desserts available any time of the day, mostly attributed to the fact that I co...

I've been itching to entertain. Since Josh and I had yet to throw a party at our place, when conversations about Alyssa's birthday ...

Not Andrea - this is Josh's daughter Alyssa. There's nothing better than the stiff but creamy, grainy but smooth, tangy and sweet...

I'm slacking on replacing my camera, but for the meantime I suppose at least I have my cell phone's camera. The lighting is horrible...

My dear friend Andrea's birthday was fast approaching when she was still deciding how to celebrate. Once she'd settled on a low-key ...